B.O.H Back of the house. Term used in architecture referred to the behind-the-scenes areas that customers will not see.
Behind every restaurant there is a kitchen. Behind every kitchen there is a staff. Behind the staff there is a family. The gastronomical world is known for enduring exhausting and intense work circumstances.
I set out to capture the social bonding people develop in order to carry out these demanding schedules. To explore the working hours as well as the 'afterhours'.
Central Market of Buenos Aires
Mercado Central de Buenos Aires